Chicken Buttered Noodles
Highlighted under: Comfort Food
Satisfy your cravings with this Chicken Buttered Noodles recipe, a comforting dish that's perfect for busy weeknights. Tender chicken is tossed with buttery noodles and a sprinkle of herbs, creating a kid-friendly meal that's sure to please the whole family. Easy to make in your crockpot, this recipe combines convenience with delicious flavors for a dinner that's both satisfying and simple.
This dish is a family favorite that brings comfort to the dinner table.
Ingredients
Main Ingredients
- 2 chicken breasts, diced
- 8 oz egg noodles
- 1 cup chicken broth
- 1/2 cup butter
- 1 tsp garlic powder
- 1 tsp dried parsley
- Salt and pepper to taste
Make sure to have everything ready before you start cooking!
Steps
Prepare the Chicken
In a crockpot, add the diced chicken breasts, chicken broth, garlic powder, salt, and pepper.
Add the Butter
Cut the butter into pieces and add it to the crockpot, letting it melt into the mixture.
Cook the Dish
Cover and cook on low for 6 hours or until the chicken is tender.
Cook the Noodles
About 15 minutes before serving, cook the egg noodles according to package instructions.
Combine and Serve
Drain the noodles and mix them into the crockpot with the chicken and sauce. Stir in dried parsley before serving.
Enjoy your meal!
Questions About Recipes
→ Can I use frozen chicken?
Yes, you can use frozen chicken, just increase the cooking time.
→ Can I make this dish ahead of time?
Absolutely! You can prepare it a day in advance and store it in the refrigerator.
Chicken Buttered Noodles
Satisfy your cravings with this Chicken Buttered Noodles recipe, a comforting dish that's perfect for busy weeknights. Tender chicken is tossed with buttery noodles and a sprinkle of herbs, creating a kid-friendly meal that's sure to please the whole family. Easy to make in your crockpot, this recipe combines convenience with delicious flavors for a dinner that's both satisfying and simple.
Created by: Freya Cooper
Recipe Type: Comfort Food
Skill Level: easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 2 chicken breasts, diced
- 8 oz egg noodles
- 1 cup chicken broth
- 1/2 cup butter
- 1 tsp garlic powder
- 1 tsp dried parsley
- Salt and pepper to taste
How-To Steps
In a crockpot, add the diced chicken breasts, chicken broth, garlic powder, salt, and pepper.
Cut the butter into pieces and add it to the crockpot, letting it melt into the mixture.
Cover and cook on low for 6 hours or until the chicken is tender.
About 15 minutes before serving, cook the egg noodles according to package instructions.
Drain the noodles and mix them into the crockpot with the chicken and sauce. Stir in dried parsley before serving.
Nutritional Breakdown (Per Serving)
- Total Fat: 25g
- Protein: 30g
- Carbohydrates: 45g